Meet our Directors!
Mr. Preetam Bhawandas Lalwani
The Managing Director, Mr. Preetam Bhawandas Lalwani, a commerce graduate and one of the paramount reasons behind Prayagh’s enormous distribution network, shoulders a rich experience in the field of Administration, Finance and Marketing. He has travelled extensively to build contacts ubiquitously and holds an expertise in communication skills. He has been in the industry since more than 25 years.
Mr. Vinod Preetam Lalwani
The Executive Director, Mr. Vinod Preetam Lalwani is the technical backbone of the Company. Seeking a postgraduate degree in Food Technology from CFTRI, Mysore has pushed him to acknowledge vast experience in production, quality and R&D operations in the field of sugar confectionery and chocolates. He has been in close association with the top multi nationals in the industry and has gathered immense experience through them. Apart from his enormous background in education, he has acquired various skills, right from project execution to production operations.
Strengths of our Company
Prayagh has a vast stretch over confectionery products. Starting with soft-boiled products ranging from Toffees to center-filled Eclairs (four flavors) and from center-filled Wafers to Shell Moulded chocolates, the company has lengthened it’s capacities beyond the skies. The present level of operations can accommodate the product packing in both- twist wrap and pillow pack. The company believes in the philosophy of “Quality” and wishes to carve out a niche for itself in the manufacture of confectionery products by meeting stringent norms, which equal international standards.
Prayagh is certified by the newly fitted FSSC 22000 for ‘Organization’s food safety responsibilities’ and is also licensed by FSSAI. The top tiers of management are positively committed towards product quality and are backed by a qualified management team to support and implement the policies towards their drive for best quality and utmost efficiency. The company has an exclusive contract for manufacturing Hard-boiled Sugar Confectionery, Toffees and Eclairs with M/S. ITC Ltd. (Foods Division), which has forayed into this field for the first time through contract manufacturing, with our unit being the first one to get started for ITC’s massive confectionery range.
Our Achievements and Certifications
Quality & Food Safety Policy
All of us at Prayagh Consumer Care Pvt. Ltd., shall consistently deliver our customers, safe and quality sugar confectionery products through planned and cost effective resource management to continually maximize the customer outreach and returns to all stakeholders.
Apart from the previously existing bodies which have certified our organization, FSSC 22000 is the new breed we have been equipped with. For the future, we look forward to inviting other quality and food safety bodies for inspection, especially for increasing our customer satisfaction and offering hands to the untouched markets.
